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Testimonials
"Good Course and teacher. Nice to refresh my previous training."
Dan Rossell, Venue Manager SNOG Frozen Yoghurt
"Course material was very clear and well structured in order to cover all the different aspects as wide as possible."
Simona Paulauskaite, Retail Manager SNOG Frozen Yoghurt
RSPH Food Hygiene Level 2 training for SNOG Frozen Yoghurt
News
Consumer advice on cannabidiol (CBD) extracts
14th February 2020
CBD is one of many chemicals called...
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Brexit - Food and Drink Labelling changes
6th January 2020
DEFRA have provided guidance on how...
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