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"Sarah has a very good knowledge and experience of BRC Food Safety Systems and was able to answer all questions put forward with ease. The information provided was very clear. All activities were delivered to the correct time scales and I would recommend services without hesitation.
I could not be happier with the outcome and am very pleased with the service.
Going forward we would like to keep Sarah involved in all aspects of our BRC program and the training required in gaining the accreditation."