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Testimonials
"Good Course and teacher. Nice to refresh my previous training."
Dan Rossell, Venue Manager SNOG Frozen Yoghurt
"Course material was very clear and well structured in order to cover all the different aspects as wide as possible."
Simona Paulauskaite, Retail Manager SNOG Frozen Yoghurt
RSPH Food Hygiene Level 2 training for SNOG Frozen Yoghurt
News
EU Food Fraud report published
21st May 2020
Incorrectly labelled / Mislabelling...
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Answers to some commonly asked questions in r
30th April 2020
Helpful resources and answers...
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