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Testimonials
"Sarah is conversant with the new 2014 labelling regulations and has shown the ability to make a complex subject understandable and manageable even for non-technical food business managers. That is especially welcomed by SME food business owners, and they appreciate the fact that Sarah is able to work cost-effectively with any size of company however small."
Richard Hallett MBE, MAS Supply Chain Specialist (Food Sector) at Grant Thornton LLP
News
NFU Scotland call for clearer food labelling
6th February 2026
NFU Scotland feel consumers are being let down by vague and...
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Which? Call for Front of Pack food labelling
13th January 2026
Which calls for Front of pack (FOP) nutrition...
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