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Testimonials

"Sarah is conversant with the new 2014 labelling regulations and has shown the ability to make a complex subject understandable and manageable even for non-technical food business managers.  That is especially welcomed by SME food business owners, and they appreciate the fact that Sarah is able to work cost-effectively with any size of company however small."

Richard Hallett MBE, MAS Supply Chain Specialist (Food Sector) at Grant Thornton LLP

News

EU Nutritional Food Labelling Review
27th April 2018
EC launches front of pack food labelling review : The European Commission...
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What is HACCP?
28th February 2018
For those of you not totally clear on what...
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Contact

If you would like more information, please get in touch.

01622 736650

sarah.howarth@howarthfoodsafety.co.uk

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