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Testimonials

"Course interesting. Encourages group discussion."
Eddie Stride, Planet Coconut

"I found the course and Sarah very helpful and open to discussion for a greater understanding of SALSA and HACCP."
Lynn Nicholson, Technical Support Officer, Planet Coconut

RSPH Food Hygiene Level 2 training for Planet Coconut

News

Northern Ireland Retail Movement Scheme.
5th March 2024
Under the Northern Ireland Retail Movement...
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Confusion on Ultra Processed Foods
14th February 2024
How can consumers be supported to make healthier food choices? Packaged...
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Contact

If you would like more information, please get in touch.

01622 736650

sarah.howarth@howarthfoodsafety.co.uk

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