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Testimonials

"Course interesting. Encourages group discussion."
Eddie Stride, Planet Coconut

"I found the course and Sarah very helpful and open to discussion for a greater understanding of SALSA and HACCP."
Lynn Nicholson, Technical Support Officer, Planet Coconut

RSPH Food Hygiene Level 2 training for Planet Coconut

News

Undeclared allergen leads to product recall
29th May 2026
There still continue to be many serious labelling...
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DEFRA publish Pesticide levels in Food report
8th April 2026
DEFRA have just published the results of Q3 surveillance program. In the study...
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Contact

If you would like more information, please get in touch.

01622 942157

sarah.howarth@howarthfoodsafety.co.uk

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