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"supporting your food safety compliance"

About Us

  • 30+ years experience in Food Manufacturing and Consumer Goods.
  • Experience throughout the supply chain from farm to fork.
  • Commercial awareness and perspective in finding solutions.

Personal Profile

Sarah is a food industry professional with more than 25 years’ experience in Retail and Food Manufacturing. Her experience spans across UK and Europe working for a range of food businesses including Unilever, M&S, PepsiCo Restaurants/Yum Brands, Cargill, Cott Corporation and Express Dairies. She offers a wealth of knowledge throughout the supply chain with her core focus on food safety, regulatory compliance and quality management.

Sarah’s approach to working with clients is practical and hands on helping them to achieve that crucial balance between compliance, quality and profit for their own specific business.

She is able to work with businesses at all stages of maturity with a client base ranging from start-ups to established retailers.

Sarah has a real interest in supporting businesses to develop and grow ensuring that the company is technically stronger position moving forward.

Core support services include: Food Labelling expertise ; BRC Global Standards consultancy ; HACCP  ; Internal Auditing ; Quality Management Systems ; Food Hygiene : HACCP : Allergen Training 

Sarah Howarth

Sarah Howarth   Linkedin

Contact Sarah for support and advice...

For more information please visit my Linkedin page.

Testimonials

"Sarah has been one of the best investments we have made this year. She was able to immediately make an impact by smartly prioritising our objectives and by engaging our employees. We now have a robust tool box of resources, road map for the future and well trained, motivated team."

Anna Ghee, CEO SNOG Frozen Yoghurt

News

Organic Claims in Food Labelling guidance not
2nd October 2019
If you wish to claim that your food products are...
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Changes ahead for COOL food labelling
29th August 2019
On May 29, 2018, the European Commission published Regulation 2018/775, which...
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Contact

If you would like more information, please get in touch.

01622 736650

sarah.howarth@howarthfoodsafety.co.uk

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