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Testimonials
"During the four years to date in which Sarah Howarth has served with me on the IFST Scientific Committee (previously known as the Technical & Legislative Committee), she has made valuable contributions to its discussions and its work of drafting and approving IFST Information Statements. I have the highest regard both for her scientific knowledge and her ability to utilise it effectively."
J Ralph Blanchfield MBE, Adjunct Professor of Food Science & Human Nutrition, Michigan State University
News
EU COOL food labelling trends
13th September 2018
The Spanish trial looking at COOL (Country of Origin) food...
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BRC Global Food Safety Version 8
1st August 2018
The latest version of the BRC food safety...
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