Food Hygiene Compliance
- How do you ensure your business is fully compliant?
- Have opportunities for improvement been identified by customers?
- Are you seeking additional assurance and confidence in your systems?
Due diligence obligations.
Food Safety and Regulatory Compliance is a pre requisite for any successful food business. Customers expect Food Safety Assurance as standard practice. All food operators are legally obliged to provide safe food and take a responsible approach investing in Food Safety.
The consequences of getting it wrong can be severe leading to loss of business, reputation, public injury, fines or even imprisonment.
Sarah offers a wide range of food safety compliance support services enabling your business to meet its due diligence requirements. Support services available include: Food Label compliance checks ; BRC Global Standards ; HACCP ; Food Hygiene : Food Hygiene Ratings Scheme ; Allergen Training
Tailor made support available for your business in the following areas:-
- Food and Drink Label checks
- Food Supplements
- Food Safety systems ( creation, implementation, verification)
- Expert witness
- HACCP (development, implementation, auditing)
- Shelf life assessment
- Training (bespoke and accredited)
- Supplier assurance
- Internal auditing
Testimonials
"During the four years to date in which Sarah Howarth has served with me on the IFST Scientific Committee (previously known as the Technical & Legislative Committee), she has made valuable contributions to its discussions and its work of drafting and approving IFST Information Statements. I have the highest regard both for her scientific knowledge and her ability to utilise it effectively."
J Ralph Blanchfield MBE, Adjunct Professor of Food Science & Human Nutrition, Michigan State University
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