- Are you looking for guidance to balance your Food Safety, Regulatory and Quality obligations?
- Do you need specialist resources to protect and grow your business?
- Practical, hands on support and advice to meet customer expectations?
Compliance
Food Safety and Regulatory support
Food Label Check
Food and Drink
Food Supplements
BRC
Food Safety Systems support
Training
Food Hygiene
HACCP
Allergen Management
Sarah Howarth is an independent food safety consultant based in Kent providing specialist support in Food Safety, Regulatory Compliance and Quality based on 35 plus years experience in the food industry. Her skills cover a broad range of food and drink areas from technical to commercial delivery. She has helped branded and own-label companies at all stages of business maturity.
Unilever, Yum Brands (formerly PepsiCo Restaurants), Cargill, Cott Corporation, Express Dairies and Marks & Spencer are just some of the blue-chip food companies to benefit from Sarah's expertise.
Sarah appreciates that solutions must be commercially viable and can help achieve that crucial balance between compliance, quality and profit. Her clients range from start-up businesses through to established retailers.
Providing a wide range of professional and practical support enabling businesses to meet their due diligence requirements. Core support services including: Food and Drink Label checks ; Support in developing Food Supplements for the UK market ; BRC Global Standards consultancy ; HACCP ; Internal Auditing ; Quality Management Systems ; Food Hygiene : HACCP : Allergen Training
Sarah regularly contributes to news articles and features in her field, some can be found on the news page https://www.howarthfoodsafety.co.uk/food_safety/file/news.php.
Testimonials
We have worked with Sarah for almost a decade, and she has supported our business growth with technical guidance and assurance in many different areas. Having supported us with our first certifications (SALSA and Soil Association), Sarah has very detailed knowledge of our business and our needs. Sarah was extremely helpful throughout our purpose build project, helping to guide our factory design and flow. Sarah is always a reassuring presence for our team on site, as well as third party auditors and customers and has helped to encourage and nurture a true Food Safety Culture. Sarah has really helped us to improve our systems, quality and training over time and always ensures commercial considerations are balanced. On a persona level Sarah is an absolute pleasure to work with and we really enjoy her being part of our team.
Managing Director - www.thejuiceexecutive.co.uk and www.thinkfoods.co.uk
News
FDF Guidance published on Allergen Recalls
6th November 2024
The Food and Drink Federation have published helpful...
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Out of Home Allergen consultation launched
9th October 2024
Recently the Food Standards Agency has launched a...
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