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Testimonials

"Sarah is great to work with, her knowledge is extensive and she is extremely efficient, consistently delivering any projects speedily and to a high standard - I would thoroughly recommend her."

Sally Newall, MD of Simply Ice Cream Limited

News

What is HACCP?
28th February 2018
For those of you not totally clear on what...
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Guidance on Comparative Nutritional Food Labe
4th February 2018
FDF have published a useful set of guidance notes to help you with developing...
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Contact

If you would like more information, please get in touch.

01622 736650

sarah.howarth@howarthfoodsafety.co.uk

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