BRC
- Would the implementation of a Food Safety Standard open new markets for your business?
- Are specific customers demanding a certain Food Safety Standard for entry to business?
- Seeking to strengthen your due diligence?
Food safety Certification.
Despite various initiatives aimed at reducing the number of Standards in the market there is currently no singly accepted Food Safety Standard.
Sarah is a BRC registered consultant specialising in practical, hand on support to manage implementation and improvement projects.
A member of the IFST Scientific Committee and approved on the IFST Register of professional Auditor and Mentors across a wide range of food and drink categories.
Sarah works with companies at all levels to support their specific industry goals, be that BRC / SALSA Food Safety certification or 5* Food Hygiene Ratings.
BRC Consultancy support is available for following standards:-
• BRC Global Food Safety
• BRC Agents and Brokers
• BRC Warehouse and Distribution
Sarah Howarth - BScHons, CSci, FIFST, FRSPH
Howarth Food Safety provides expertise in the following areas:-
- BRC Global Standard for Food Safety
- SALSA
- FSA Food Hygiene Ratings Scheme
- Pre audit inspections
- Remote audit support
- Implementation and improvement programs
- Internal Auditing
- Integration of Food Safety Standards
- Lead HACCP meetings
Certification benefits:
- Improved due diligence
- Fewer individual customer audits
- Independent third party review
- Creates a structure for your food safety system
- Identifies critical regulatory requirements
- Brings focus to your food safety system
Testimonials
We have worked with Sarah for almost a decade, and she has supported our business growth with technical guidance and assurance in many different areas. Having supported us with our first certifications (SALSA and Soil Association), Sarah has very detailed knowledge of our business and our needs. Sarah was extremely helpful throughout our purpose build project, helping to guide our factory design and flow. Sarah is always a reassuring presence for our team on site, as well as third party auditors and customers and has helped to encourage and nurture a true Food Safety Culture. Sarah has really helped us to improve our systems, quality and training over time and always ensures commercial considerations are balanced. On a persona level Sarah is an absolute pleasure to work with and we really enjoy her being part of our team.
Managing Director - www.thejuiceexecutive.co.uk and www.thinkfoods.co.uk
News
Northern Ireland Retail Movement Scheme.
5th March 2024
Under the Northern Ireland Retail Movement...
See more...
Confusion on Ultra Processed Foods
14th February 2024
How can consumers be supported to make healthier food choices? Packaged...
See more...